Women Self Help Group - E-market

Masala Pappad(7ನೇ ಮೈಲ್ ಕ್ಯಾಂಪ್)

Pdx ID-002010

Weight : 250 GM

  • By:  
    Rudramma
  • Made with:  
    Pulse Flour
  • Available:  
    400 Pc

A papadum (also called papad or papar) is a thin, crisp, round flatbread from India. It is typically based on a seasoned dough usually made from peeled black gram flour (urad flour), either fried or cooked with dry heat (usually flipping it over an open flame). Flours made from other sources such as lentils, chickpeas, rice, tapioca, certain millets or potato can be used.